MOTHER'S DAY BRUNCH

Sunday, 11am-4pm

STRAWBERRY RHUBARB & CREAM PANCAKESS
with applewood smoked bacon and maple syrup

ORGANIC EGG SCRAMBLE
with kale and cremini

EGGS BENEDICT
with bacon, arugula, grape tomatoes and avocado with a smoked paprika hollandaise. With French fries or a small salad

STEAK AND EGGS
with grass fed flank with house fries

FRENCH TOAST
with bananas pecans and Belgium chocolate chunks with maple syrup